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In theory barrel aging a DIPAS seems like a terrible idea since you're killing the freshness of the hops, but this works brilliantly. Mouthfeel: medium body, low-medium carbonation. Want to enjoy magnificent views of the Hudson River from a rooftop bar You’d like to keep your eyes and ears open to the Zeus Brewing Company then. pet-friendly units conveniently located near restaurants, breweries, shopping. Zeus Brewing Company is Hudson Valley’s latest craft brewery and restaurant. There's just a touch of alcohol heat on the finish along with some battering hops. Vista, California - 2BR - 2BA - 1063 sqft - Parking: - Pets: Dogs, Cats. 3 For context, at the end of 2013 there were 2,822 breweries in the United States, including 2,768 craft breweries subdivided into 1,237 brewpubs, 1,412 microbreweries and 119 regional craft breweries. The barrel probably is a bit more dominant here than in the nose, but still keeps a very nice balance. In 2012, according to the Brewers Association, California ranked 1st in the number of craft breweries, and 19th per capita with 325. Sweet caramel malt, bourbon, vanilla, oak, and a strong bite of citrus. Taste: Keeps the same intriguing barrel-hop balance as the aroma. It fluctuates between the barrel being prominent and then the hops and then the barrel again, but neither one really takes over.
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Strong aromas of both bourbon and citrusy, piney hops mingle to create a very unique smell. Smell: I'm always intrigued to see how bourbon barrel aged IPAs work out in this department - either the barrel or the hops usually completely overpowers the other. Honestly looks pretty questionable, but appearance really doesn't matter in the grand scheme of things. Bottled on date 4/23/15Īppearance: extremely murky orange-hued brown with a thin off white head, not much head retention.